Tabletop

Specifications• Material: Ceramic• Dimensions: 6.57" dia x 1.14"h (16.7cm dia x 2.9cm ht)• Weight: 0.55 lb* Please be advised that each individual ...

.Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.* Please be advised that each indiv...

Specifications• Material: Ceramic• Dimensions: 4.33" x 3.23" x 3.66" ht (11cm x 8.2cm x 9.3cm ht)• Capacity: 7.5 fl oz / 220 ml• Weight: 0.56 lbs* ...

Specifications• Ceramic• Dimensions: 3.03" dia x 3.58" ht (7.7cm dia x 9.1cm ht)• Capacity: 8 fl oz / 230 ml• Weight: 0.45 lbs* Please be advised t...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.Specifications• Material: Ceramic• ...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups. Sp...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Material: Ceramic Dimensions: 2" x 1.1" x 0.7" ht (5cm x 2.8cm x 1.7cm h)Use these chopstick rests to enhance your tabletop presentation, keep your...

SpecificationsMaterial: Ceramics (Mino Ware)Dimensions: 9.6" dia x 3" htCapacity: 50 fl ozWeight: 1.96 lbsThe Yukishino series ceramics are a Mino-...

Specifications• Material: Ceramics (Mino Ware)• Dimensions: 5.35" dia x 0.83" ht (13.6cm dia x 2.1cm ht)• Weight: 0.34 lb

Embrace the elegance of Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers such as tsukidashi and otosh...

Specifications• Ceramic• Dimensions: 2.72" dia x 2.52" ht (6.9cm dia x 6.4cm ht)• Capacity: 5 fl oz / 148 ml• Weight: 0.36 lbs* Please be advised t...

SpecificationsMaterial: CeramicDimensions: 8.7" dia x 1.6" ht (22cm dia x 4cm ht)* Please be advised that each individual piece has a slightly uniq...

Material: Ceramic Dimensions: 2" x 1.25" x 0.75" ht (5cm x 2.8cm x 1.7cm h)Use these chopstick rests to enhance your tabletop presentation, keep yo...

Enhance your presentation with this hot stone plates. The stone can be heated over open flames for about 30-40 minutes and will remain hot for appr...

The Shirokinyo bowl of 13.5 fl oz serves rice. This collection is subtly ribbed as if formed on the potter's wheel and finished with brushing in a ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers, amuse bouche, or individual servings, a dip dish.S...

This ceramic medium plate is perfect for serving big portion of menus. The interior is designed with pinstripe that is called Tokusa technique and ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Enhance your presentation with this hot stone plates. The stone can be heated over open flames for about 30-40 minutes and will remain hot for appr...

Material: Ceramic Dimensions: 1.75" x 1.5" x 0.75" ht (4.5cm x 4cm x 2cm h)Use these chopstick rests to enhance your tabletop presentation, keep yo...

Specifications• Material: Ceramic (Mino Ware / Oribe)• Dimensions: 4.72" dia x 1.77" ht (12cm dia x 4.5cm ht)• Weight: 0.42 lb* Please be advised t...

Specifications• Material: Ceramic• Dimensions: 3.54" dia x 1.3" ht (9cm dia x 3.3cm ht)• Capacity: 2.5 fl oz / 74 ml• Weight: 0.20 lbs* Please be a...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers and tapas such as tsukidashi and otoshi in Japanese,...

SpecificationsMaterial: CeramicDimensions: 3.75" dia x 1"h* Please be advised that each individual piece has a slightly unique design and color var...

The daisy-shaped Kikka series captivates you and your guests, giving the table a lovely and cheerful impression, while the understated matte ivory ...

The Shirokinyo bowl of 9.5 fl oz serves rice. This collection is subtly ribbed as if formed on the potter's wheel and finished with brushing in a m...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche. Tenmoku is a dark glaze made of fe...

Specifications• Material: Ceramics (Mino Ware)• Dimensions: 6.18" x 5.51" x 0.83" ht (15.7cm x 14cm x 2.1cm ht)• Weight: 0.47 lb

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

This resin bowl has a wood-like appearance and is typically used for serving miso soup but can be used for other soups and stews as well.Specificat...

The Tokusa is the type of pattern on ceramic ware. This plate is carefully designed with the technique of Tokusa which is usually lined with natura...

SpecificationsMaterial: CeramicDimensions: 1.8"dia x 0.5"ht (4.5cm dia x 1.72cmht)Use these chopstick rests to enhance your tabletop presentation,...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This small bowl is typically used for serving rice along with a miso soup bowl and a main dish in Japanese cuisine.Specs• Material: Ceramics• Dimen...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

This small dish is for yakumi (the garnishes accompanying soba) and sits on top of the Ivory Soba Choko Cup as a lid. It can also be used separatel...

SpecificationsMaterial: CeramicDimensions: 9.6" dia x 1.75" ht (24.5cm dia x 4.5cm ht)Aesthetic appeal in traditional Japanese cuisine has always p...

Specifications• Material: Ceramic• Dimensions: 3.31" x 2.24" x 1.02" ht (8.4cm x 5.7cm x 2.6cm ht)• Weight: 0.13 lbs* Please be advised that each i...

Specifications• Material: Ceramic• Dimensions: 3.78" dia x 0.87" ht (9.6cm dia x 2.2cm ht)• Weight: 0.16 lbs* Please be advised that each individua...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.Specifications• Material: Ceramic• ...