Somi Shogoin Kabura Momiji Oroshi x Yuzu Ponzu Sauce 19.4 oz/ 550g
Somi Momiji Oroshi Ponzu Sauce combines the vibrant flavors of yuzu, dashi seasoned soy sauce, vinegar, and grated Shogoin Kabura, a renowned Kyoto vegetable with a delightfully smooth texture when grated. This exquisite ponzu sauce serves as a perfect accompaniment for Nabe (Hot Pot) dipping sauce or as a tangy dressing to enhance the flavors of meat and fish. Experience the essence of traditional Japanese condiments with our meticulously crafted ponzu, where seasoned soy sauce is infused with zesty notes of citrus, vinegar, and grated Kyoto turnip.
Specifications
- Manufacturer: Somi
- Ingredients: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Yuzu Extract, Carrot Pure, Sugar, Japanese Radish, Salt, Brewed Vinegar, Yuzu Peel, Turnip, Millet Jelly, Pine Apple Extract, Monosodium L-glutamate, Apple Pulp, Distarch Phosphate, Bonito Powder, Lemon Extract, Caramel Color, L-ascorbic Acid Sodium, Hydrolyzed Protein (Mackerel), Spice, Citric Acid, Acetic Acid, Disodium 5'-inosinate, Disodium 5'-guanylate, Kelp, Japanese Shiitake Mushroom Extract, Disodium Succinate
- Contains: Wheat, Soy, Fish (Bonito, Mackerel)
- Net Weight: 19.4 oz / 550g
- Product of Japan
- Refrigerate after opening
Product Disclaimer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at info@mtckitchen.com or (201) 806-1827.
