These noodle bowls are typically used for serving rice and noodle dishes such as ramen, udon and soba but can also be used for salads and hearty so...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

SpecificationsMaterial: Ceramic Dimensions: 13.07" x 3.98" x 1"-1.5" ht (33.2cm x 10.1cm x 2.5-3.8cm ht)Weight: 1.04 lbDescriptionAesthetic appeal ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

The Ainagashi series ceramics are Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over 40...

This ceramic medium bowl is typically used for serving rice with sauce (donburi) such as Katsudon, Gyudon, Tuna don etc . It can also be used as a ...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.Specifications• Material: Ceramic• ...

Specifications • Material: Ceramic• Dimensions: 7.7" x 7.25" x 1.77"ht (19.5cm x 18.5cm x 4.5cm ht)• Weight: 1.11 lbs* Please be advised that each ...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.Specifications• Material: Ceramic• ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Specifications• Material: Ceramics (Mino Ware)• Dimensions: 5.35" dia x 0.83" ht (13.6cm dia x 2.1cm ht)• Weight: 0.34 lb

This ceramic medium plate is perfect for serving big portion of menus. The interior is designed with pinstripe that is called Tokusa technique and ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Material: Ceramic Dimensions: 1.75" x 1.5" x 0.75" ht (4.5cm x 4cm x 2cm h)Use these chopstick rests to enhance your tabletop presentation, keep yo...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

SpecificationsMaterial: CeramicDimensions: 3.75" dia x 1"h* Please be advised that each individual piece has a slightly unique design and color var...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers, amuse bouche, or individual servings, a dip dish.S...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers and tapas such as tsukidashi and otoshi in Japanese,...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...