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Yo-Deba (Fish Knife)

The Yo-Deba literally means “Western Deba” and these knives have a double-bevel edge, making it ideal for cutting through lobster and crab shells. Like the Deba, which is the Japanese style fish knife used for butchering fish, the Yo-Deba also has a thick blade and considerable weight, which makes it ideal for cutting through fish bones and filleting large fish.

Haku Inox Yo-Deba Knife 210mm (8.2")

97298
$150.00

Free Shipping to Contiguous USSpecificationsManufacturer : Haku *Engineered by NenohiStyle : YoDebaLength : 210mm (8.2")Weight : 11.8 ozBlade Material : High Carbon Inox SteelHandle Material : Compressed WoodHRC : 58*Bevel Angle Ratio : 60/40Cover : Not...

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Sakai Takayuki Inox Yo-Deba Knife 240mm (9.4")

94507
$208.00

Free Shipping to Contiguous USSpecificationsStyle : Yo-debaLength : 240mm (9.4")Weight : 8.0 ozBlade Material : InoxHandle Material : POM ResinHRC : 58Bevel Angle Ratio : 70/30Cover : Not includedBlade & HandleAoki Hamono applies their expertise in...

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Sakai Takayuki Inox Yo-Deba Knife 210mm (8.2")

94509
$170.00

Free Shipping to Contiguous USSpecificationsStyle : Yo-debaLength : 210mm (8.2")Weight : 12 ozBlade Material : InoxHandle Material : POM ResinHRC : 58Bevel Angle Ratio : 70/30Cover : Not includedBlade & HandleAoki Hamono applies their expertise in...

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Nenox SD Yo-Deba Knife 165mm (6.5")

90629
$420.00

Free Shipping to Contiguous USSpecificationsStyle : YodebaLength : 165mm (6.5")Weight : 10.72 ozBlade Material : High Carbon Rust-Resistant SteelHandle Material : DuPont™ Corian®HRC : 61Bevel Angle Ratio : 55/45**Cover : Sold separatelyMatching...

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