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Gyuto (Chef's Knife)

Tsukiji Masamoto Carbon Steel Gyuto with Wa-handle 210mm (8.2")

81504
$207.00

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are more comfortable using Western-style blades but want the unparalleled sharpness and durability found in...

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