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Santoku

The Santoku is a cross between a Nakiri and Gyuto, originally intended for the home cook. It is a multipurpose knife that can be used for cutting meat, fish, vegetables and fruit.

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  • Misono Swedish Carbon Steel Santoku 160mm (6.3")

    99273
    $100.00 - $100.00
    $100.00
    $100.00 - $100.00
    $100.00
    Low stock

    SpecificationsStyle : SantokuLength : 160mm (6.3")Weight : 5.1 oz (145g)Blade Steel Type : Swedish Carbon SteelHandle Type : Composite WoodHRC : 60...

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    $100.00 - $100.00
    $100.00
    $100.00 - $100.00
    $100.00

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