Pots & Pans

Yamaga pots conjure up a feeling of nostalgia for Japanese people as these pots were traditionally hung over open fire in an irori (hearth) and coo...

Sukiyaki is a popular and well known tabletop Japanese dish, which consists of thinly sliced meat lightly stewed in a sweet and savory braising liq...

A toban pot is a shallow pot with a lid that can be used for light grilling, shallow poaching, or braising. It is typically used for Japanese dishe...

This stainless steel tabletop pot can be used with the tabletop Konro base for Shabu Shabu and other hot pot meals. It can also be used on its own ...

This stainless steel tabletop pot can be used with the tabletop Konro base for Shabu Shabu and other hot pot meals. It can also be used on its own ...

Part of Summit's "Mini" series, this 16cm deep-frying pot is ideal for frying up small batches of tempura, katsu, or any of your favorite deep-frie...

This paper pot (called Kami Nabe or Kamisuki Nabe) is disposable and usually used with the Stainless Steel Net Holder for Kami Nabe and Tabletop Ko...

Summit 21cm diameter deep frying pot is ideal for frying up small batches of tempura, katsu, or any of your favorite deep-fried favorites with a sm...

Specifications Materials: [Pan] Iron, Silicone coated (non-toxic), [Handle] Wood, [Lid] Dimensions: 4.9" bottom dia, 6.7" top dia x 3.1" ht (12.5c...

ShippingThis product will be shipped separately from other items, directly from the Vermicular in CA.Musui–Kamado cast iron precision cookerBetter ...

ShippingThis product will be shipped separately from other items, directly from the Vermicular in CA.The story behind Vermicular MUSUI Cast Iron Po...