Takohiki

The takohiki is the fish-slicing knife like the yanagi, but a style that hails from Japan’s Kanto region (Tokyo). The main difference is the takohiki’s squared head, which helps chefs deftly scoop up slices of sashimi and arrange them on a plate.
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Nenohi Kaede Kiritsuke Takohiki 30cm

Nenohi Kaede Kiritsuke Takohiki 30cm

Price: $970.00 

SKU: 90224

Nenohi Kaede Sakimaru Takohiki 30cm

Nenohi Kaede Sakimaru Takohiki 30cm

Price: $980.00 

SKU: 90033

Tsukiji Masamoto Takohiki 30cm

Tsukiji Masamoto Takohiki 30cm

Price: $436.00 

SKU: 91448

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4 Results (Viewing 1 - 4 of 4)